72 Fusilli

Tutto il gusto della pasta fatta in casa

72 Fusilli

Durum wheat semolina pasta. 

Nutrition facts for 100 g:
Energy 1511 kJ/356 kcal
Fats 1.5 g
Of which saturated 0.3 g
Carbohydrate 71.5 g
Of which sugar 3.5 g
Fibre 3.0 g
Protein 13.0 g
Salt 0.01 g 

Ingredients:

Durum wheat semolina, water.


Cooking Time Pre-cooking Time
Al chiodo Optimal Al chiodo Optimal Blast chiller Refrigerator
9m 10m 3m 3,30m 5-15m 15m-12h

Cooking instructions
With pre-cooking: When the water boils, put 10g of salt per liter and let the pasta cook for the suggested time. Then, drain the pasta and spill a little oil on it. Break down the temperature and cook in a saucepan or into boiling water for a minute.
Only cooking: When the water boils, put 10g of salt per liter and let the pasta cook for the suggested time, then drain it and spill a little oil. Flavor as you like.


SEMOLINA PASTA "CATERING SEMOLINA"


ARTICLE AHS072#08131804
NUMBER 72
DESCRIPTION Fusilli
EAN PACKAGE 8008653130725
EAN BOX 8008653813727
PIECES PER BOX 4 x 3 kg
BOXES PER LAYER 8
NUMBER OF LAYERS 3
BOXES PER PALLET 24


Contact Us


Privacy Policy I consent to the processing of personal data *

Pastificio Andalini

  •  
  •  
  •  

PASTIFICIO ANDALINI S.p.A.
Piazzale Arrigo Andalini, 1 - 44042 Cento (FE) - Italy
Tel. +39 051 685 65 11 - E-mail: info@andalini.it - P.I. 01306670389


Informative

We and selected third parties use cookies or similar technologies for technical purposes and, with your consent, also for other purposes as specified in the cookie policy. If you close this banner by ticking or clicking on "Decline", only technical cookies will be used. If you want to select the cookies to be installed, click on "Customize". If you prefer, you can consent to the use of all cookies, including those other than technical, by clicking on "Accept all". You can change your choice at any time.